Healthy Recipes for Pregnancy and New Moms | Fit Pregnancy

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Pregnancy & Family Recipes

Lidia Bastianich’s Swiss Chard and Scallion Frittata

Adapted from the Essential New York Times Cookbook. I highly recommend author Amanda Hesser’s suggestion to turn this into a sandwich on thin slices of focaccia. I also suggest sprinkling the top of the frittata with coarse sea salt just before serving.

Blueberry-Buttermilk Cooler

A frothy violet breakfast (or anytime) drink with a refreshing tang

Vanilla-Orange Creamsicle Pops (Dairy-Free)

Two ingredients, plus one freezer equals a healthy and sweet treat

Pumpkin Polenta

This fall-friendly recipe is the perfect healthy comfort food.
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